Tour du Terroir

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The fertile Flemish Countryside combined with the richness of the North Sea is a true gift from god for every master chef: the soil is ideal for high quality produce. By means of a vespa, a classic VW beetle or a bike you will visit with our chef several greenhouses.

The origin of a star meal becomes clear to you in this half day discovery tour. Cooking is not on the agenda, you will learn through the eyes of a chef how to taste and examine various products in their natural environment. According to the season, we work out a custom made itinerary: an organic herb farm, a foie gras plantation, a butter farm, an oyster plantation to an early visit of the fish market.

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